Founded in 2009 in Marietta, Georgia, Twisted Kitchen became a favorite restaurant of KSU college students, workers in the area and residents. The concept was created to give guests a fun place, with food made from fresh ingredients right in front of them. Twisted Kitchen offers a fusion of different flavors and ingredients, or as we say, food with a “Twist”. There’s a variety of entrees including pasta bowls, salads and wraps that allow you to visit both for lunch and dinner plus everything works well catered too! The second location opened in 2015 in Midtown Atlanta, and a third location opened in late 2021 in Smyrna, GA. Twisted Kitchen began franchising in 2022.
We strive to make and deliver your food fast, but we are not fast food. A place where you can satisfy your hunger while putting your own twist on a meal.
